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Shrimp Roe
The way I make fried shrimp is very simple. The main ingredient is shrimp, and the seasoning is light soy sauce and oyster sauce. You can add ingredients such as tomatoes and peppers, as well as seasonings such as rock sugar, dried peppers, and cooking wine, according to your preferences, to make fried shrimps with a more unique flavor.
Stir-fried shrimp is a dish suitable for all ages. It is simple to prepare and can be prepared in 10 minutes. It is also nutritious and tastes very delicious without difficulty.
Print Recipe
Ingredients
  
  • 500 g shrimp
  • Shallots
  • garlic
  • Ginger
  • Cooking oil
  • 1 tablespoon light soy sauce
  • 1 scoop of oyster sauce
Instructions
 
  • Prepare 500 g shrimps and wash them with water.
  • Remove the head and internal organs of the shrimp by hand，When removing the shrimp thread, the action should be slow.
  • Prepare shallots, garlic and ginger.
  • Add some cooking oil to the wok，Add shallots, garlic, and ginger, stir fry for aroma.
  • Pour the shrimps into the wok and stir fry.
  • Add 1 tablespoon of light soy sauce and 1 tablespoon of oyster sauce after the shrimp changes color，Continue to stir fry evenly.
  • Then cover the pot and simmer on medium heat for 5 minutes，When the time is up, the fried prawns will be ready，It’s very simple.
Notes
1、 Remove the head and internal organs of the shrimp by hand. The action should be slow and clean up, especially the black shrimp thread.
2、The seasoning I added is very simple, only light soy sauce and oyster sauce. This method is simpler and can retain the original taste of the shrimp. If you like other flavors, you can add appropriate amount of rock sugar, dried chili, cooking wine and other seasonings.
 
Cooking Difficulty
Difficulty（1-10） Time（minuts） taste Skill
3 20 Salty, fragrant fry
 
Nutrient Content
Content Per 100 g
Calories 82.1 kcal
carbohydrate 7.9 g
Fat 0.4 g
protein 6.1 g
Cellulose 0.2 g
 
Matching Food
Roast Pork Bun，Xiaodiao Pear Soup Recipe，Chinese Bacon
 
Suitable People
People Recommend value（1-10）
High blood sugar 7
High blood pressure 8
high blood fat 8
lose weight 8
child 9
Recommend value：0-3（Try to avoid eating），4-6（Control eating less），7-8（No effect），9-10（Eat more）