Red Bean Cake

Red bean cake is a dessert in southern China. Its main ingredients are red beans, white sugar, glutinous rice flour, and flour. Although there are only simple ingredients, it is rich in nutrients. In summer, I will make more red bean cakes and store them in the refrigerator. They taste soft and sweet. A lot of people use it as a substitute for ice cream, and I also use it as a summer dessert.

The method of making red bean cake is simple, you can also add honey, jam, juice and other ingredients to it, and the taste will be different. At the same time, it can also make red bean cake more nutritious.

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Samgyetang

The Samgyetang is very delicious. Its main ingredients are chicken ribs and ginseng, longan meat, yuzhu, astragalus, red dates, lily, cordyceps flowers and other Chinese medicinal materials, and then add a small amount of white wine and rice wine. These ingredients make Samgyetang less greasy and more delicious at the same time. And Chinese herbal medicine makes Samgyetang have good health care functions. I also added a small amount of wolfberry, you can also add other healthy ingredients according to your own preferences.

My Samgyetang recipe is very simple, prepare the ingredients, start the soup in 10 minutes, wait 3 hours and the Samgyetang is ready. Samgyetang can be enjoyed for lunch and dinner, it is nutritious and delicious, suitable for all ages.

Pregnant women and the elderly need more nutrition, I suggest you make Samgyetang 1-2 times a week, I hope you will like its deliciousness.

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Taro Ice Cream

The taro ice cream I make is simple, mainly using taro, coconut milk, condensed milk, whipped cream, and vanilla extract. It is mixed by a wall breaker. I have seen other ways to make taro ice cream. You can add various jams if you like, such as strawberry jam, yellow peach jam, etc. Jam can make ice cream more delicious.

I made taro ice cream with condensed milk, which will taste sweeter. If you want less sweetness, you can reduce the amount of condensed milk. When making taro ice cream, you must choose fresh taro. The taste will be better.

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