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Cup noodles stir fry
Instant noodles is a very common food, usually we will use hot water to soak instant noodles, in fact, it has other methods, I like Cup noodles stir fry, add tomato, green vegetables, peppers, eggs, ham sausage and other ingredients can make Cup noodles stir fry more delicious, and its practice is simple, you can use instant noodles to make delicious Cup noodles stir fry.
This Cup noodles stir fry is simple, you can also add other ingredients according to your own preferences, such as beef, vegetables and so on; You can also add other seasonings, such as sugar, jam, etc.
Print Recipe
Ingredients
  
  • 2 packs instant noodles
  • Ham sausage 2
  • 1 tomato
  • 2 red peppers
  • 4 heads of garlic
  • 2 eggs
  • Edible oil 20 g
  • 1 green vegetable
  • 1 tablespoon light soy sauce
  • 1 tablespoon vinegar
  • Zanthoxylum 5 g
  • Salt 5 g
Instructions
 
  • Today, I'm going to make Cup noodles stir fry, it's very simple, and it's very delicious.
  • First, we put 2L of water into a pot and bring it to a boil.
  • I prepared two packages of instant noodles, put the dough into the pot, cook for 2 minutes, (don't let the time be too long, otherwise it will affect the taste of the noodles).
  • Then remove the noodles and pour them into cold water to cool them down. Then remove the noodles and dry them.
  • Then slice 2 ham sausages into thin slices and set aside.
  • Cut a tomato into pieces and set aside.
  • Shred 2 red peppers and set aside; At the same time, chop 4 garlic into minced garlic and set aside.
  • Then break two eggs into a bowl, stir well, add 20g cooking oil to the wok, heat up, and then pour the eggs into the wok, stirring constantly for about 10 seconds, the eggs become golden brown.
  • Add the sausages to the pan, stirring constantly for about 20 seconds, then turn off the heat and transfer them to a bowl and set aside.
  • Heat the remaining cooking oil in the wok. Add the tomatoes to the wok and cook, stirring, for 20 seconds.
  • Then pour 1 vegetable into the wok and cook continuously for 20 seconds.
  • Add the noodles, eggs and ham sausage to the wok, turn the heat down to low, and cook constantly for 2 minutes.
  • Then add 1 tablespoon light soy sauce, 1 tablespoon vinegar, chopped red pepper, 5g Sichuan peppercorns, and 5g salt, stirring continuously for 1 minute.
  • Freshly made Cup noodles stir fry is very delicious, you can also add other seasonings according to your preferences, I believe you can also make delicious Cup noodles stir fry.
Notes
1、 boil instant noodles with boiling water, do not cook noodles for too long, will affect the taste of noodles.
2、 Boiled noodles should be cooled with cool water.
3、 If other sauces are added, appropriately reduce the amount of salt.
 
Cooking Difficulty
Difficulty（1-10） Time（minuts） taste Skill
1 5 delicious cook
Nutrient Content
Content Per 100 g
Calories 350 kcal
carbohydrate 35.5 g
Fat 19.4 g
protein 9.1 g
Cellulose 0.8 g
Matching Food
Chinese chives recipe，Osmanthus Tea，Bingtanghulu
 
Suitable People
People Recommend value（1-10）
High blood sugar 7
High blood pressure 6
high blood fat 5
lose weight 6
child 7
Recommend value：0-3（Try to avoid eating），4-6（Control eating less），7-8（No effect），9-10（Eat more）