Today, let’s make sweet-scented osmanthus tea,Wash the sweet-scented osmanthus with water.
Add appropriate amount of water to the pot,Add 50 g rock sugar,Boil water.
Put in the cleaned osmanthus,Stir well with chopsticks,Simmer.
Add 50 g wolfberry,Keep boiling.
Until most of the water evaporates, the liquid becomes viscous,Turn off the heat to cool down.
Transfer the sweet-scented osmanthus pulp to a glass jar for preservation.
When eating, dig a tablespoon of osmanthus fragrans into a glass,Then pour in hot water and stir evenly,It tastes very sweet,And a faint fragrance of osmanthus.