Flat rice noodles is a delicacy in the famous Chinese city of Xi ‘an, and its main ingredient is rice. Although the ingredients are simple, the use of seasonings makes the Flat rice noodles very delicious. I like to add shredded cucumber, bean sprouts, peanuts and other ingredients to the rice skin. The taste of the rice skin is mainly sour and spicy. You can also add other seasonings to make different tastes.
If you want to make a better Flat rice noodles, you need to study the sauce. Choose a high-quality chili oil and adjust the ratio of various seasonings to make the sauce more different.